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    Comparative Study of Various Culture Media for Selecting the Enhancement of Mycelial Proliferation of Pleurotus ostreatus

    DOI Logo 10.17352/ojb.000030

    Published On: September 25, 2025 | Pages: 025 - 029

    Author(s): Amita Gaurav Dimri*, Dushyant Singh, Sumant Kumar Nayak, Binu Bhat and Mukul Das
    The cultivation of oyster mushroom (Pleurotus ostreatus) mycelium is a potential challenge in agro-biotechnological and food industries, due to the strain-selectivity, specificity, and productivity of growth pattern. The purpose of the study was to examine the effects of seven distinct culture media (PDA, WEA, CMA, CYGA, SDA, TSA, and PCA) on the mycelium growth of P. ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    Biofilm Maturation and Resistance Quorum Sensing Connection

    DOI Logo 10.17352/ojb.000029

    Published On: September 09, 2025 | Pages: 014 - 024

    Author(s): Umashree Bandi Srinivas, Yuvaraj Sivamani, Jwalamala Jain Suresh, Parth Agarval, Nirmal Preethi and Sumitha Elayaperumal*
    Biofilm maturation is the stage in the biofilm lifecycle when bacterial cells in biofilm communicate with each other and grow. The development of biofilms is an essential survival strategy for numerous microbial species, encompassing a complicated, multi-stage process that begins with the initial attachment to a surface and progresses to the formation of a structured ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    Microbial Landscape of Ready-to-Eat Street Vended Food: Evaluation of Quality, Safety and Antimicrobial Resistance Pattern

    DOI Logo 10.17352/ojb.000028

    Published On: January 31, 2025 | Pages: 001 - 013

    Author(s): Dushyant Singh*, Amita Gaurav Dimri, Sumant Kumar Nayak, Binu Bhat and Mukul Das

    ORCID Logo  0000-0002-4856-2227

    There are several benefits provided by Ready-to-Eat (RTE) street vended foods, but data exists that pathogenic microorganisms may contaminate foods displayed for sale on the side of the road. However, there is a lack of data on the microbial characterization and antimicrobial resistance (AMR) trends of isolated pathogens from street food in Delhi. Considering Panipuri ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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